Condiments, Oils, Dressings & Spreads


Unless labeled explicitly, corn, soybean, cottonseed, and canola oils produced in North America almost certainly contain genetically modified products. Choose pure olive, coconut, sesame, sunflower, safflower, almond, grapeseed, and peanut oils. Also choose preserves, jams, and jellies with cane sugar, not unspecified “sugar” (which will likely contain GM beet sugar) or corn syrup.

Products listed have been verified as compliant with the Non-GMO Project Standard. Due to production schedules and inventory back stock, there may be product in circulation that has been produced prior to a product achieving Verification. Please look for the Non-GMO Project seal on packaging to ensure that the product you are purchasing is Non-GMO Project Verified. The NonGMO Project makes no representations or warranties regarding the accuracy of data posted on third party websites.
Sunflower Kitchen

Sunflower Kitchen

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  • VerifiedBabaghanouj
  • VerifiedBasil Pesto
  • VerifiedClassic Hummus
  • VerifiedHummus+ Artichoke And Dill With Garden Vegetables
  • VerifiedHummus+ Curry Lentil With Spicy Cilantro Chutney
  • VerifiedHummus+ Roasted Red Pepper With Basil Pesto
  • VerifiedJerusalem Hummus
  • VerifiedKale & Oregano Pesto
  • VerifiedMediterranean Hummus
  • VerifiedOrganic Hummus
  • VerifiedRoasted Garlic & Onion Hummus
  • VerifiedSalsa Chipotle
  • VerifiedSalsa Roja
  • VerifiedSalsa Verde
  • VerifiedSpicy Hummus
  • VerifiedSun-Dried Tomato & Olive Spread
  • VerifiedZest-oh Pesto